Precision from aerospace. Experience from beverage. Run by both.

We've been on your side of the table. We know what it's like to build a beverage brand, chase distribution, and figure things out as you go. That's why we built Auroch. Now we make beverages for brands like yours.

Stainless steel holding tanks and an automated super sack handling rig on the production floor at Auroch Canning, Spring Lake Park, MN

On the floor — Spring Lake Park, MN

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You don't have to know everything about beverage manufacturing.

You just need to know who to call. We've been on your side of the table. We've built brands, chased distribution, dealt with production headaches, and learned a few things the hard way. That's why we're here.

Auroch is the production partner we wanted when we were building our own beverage brand.

Spring Lake Park, MN. 15,000 sq ft of production and warehouse space, and a canning line that's tripled capacity since 2024.

Engineering discipline, brewer's instinct.

Jake Haneman left an aerospace engineering career to found Bootlegger Brewing Kombucha in 2016, and grew it into the largest kombucha brand in the Midwest by volume. In 2024, he founded Auroch Canning to give growing beverage brands the production partner he wished he'd had: one built by people who've actually made and scaled a beverage brand, not just packed one.

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Jake Haneman, Founder

Aerospace engineering → Bootlegger Brewing Kombucha, 2016 → Auroch Canning, 2024.

Beverage expertise, not a hobby.

Our leadership team's roots run across hemp, functional beverages, kombucha, commercial cold brew, cider, beer, and seltzer: real production experience, not a crash course. If you're building a canned or bottled beverage brand, we want to hear what you're making.

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Minnesota Nice, actually applied

We're a small team that likes working with growing brands. You'll talk to real people who care whether your run goes well, not a call center.